Sharp R-21AT - Manual (Page 33)

A30317, SUK R-21AT O/M
31
• Do not allow grease or dirt to build up on the door
seals and adjacent parts as this may prevent the
door from closing correctly and may cause a leak-
age of microwaves. To clean use a mild detergent
solution on a soft damp cloth.
• Keep the ceramic floor clean at all times. If you leave
grease or fat in the cavily, it may overheat, smoke or
even catch fire when next using the oven.
• Never use spray cleaners, oven keys or abrasive scour-
ers as these damage the surface of the oven.
• Do not remove the ceramic floor from the oven.
• Do not operate the oven without the air ventilation cover.
• Do not use commercial oven cleaners, abrasive or
harsh cleaners or scouring pads on any part of your
microwave oven.
• Do not sprinkle water onto the oven directly. It may
cause electric shock, leakage of electricity or damage
of the oven.
LEANING & MAINTENANCE
C
WARNING
Clean the microwave oven cavity, at the end of each day
with a damp soft cloth. For heavier soil, use mild soap
applied with a soft damp cloth wipe clean ensuring all
mild soap is removed. Make sure that mild soap or water
does not penetrate through the small vents in the walls
which may cause damage to the oven. Take care not to
let soapy water drip through the small holes in the oven walls. Excess water spillage through these holes will
cause damage to the oven interior. It is important that the
door seals and sealing surfaces are kept clean at all times,
wipe regularly with a damp cloth.
The ceramic floor should be kept clean at all times. Minor
spills may be wiped with a damp cloth.
OVEN INTERIOR
Wipe the outside cabinet with a mild detergent solution
on a soft cloth. The control panel must be wiped clean
whilst the door is open, therefore inactivating the oven.
OUTER CABINET