Kalamazoo Outdoor Gourmet Pizza Oven - Manual (Page 16)

Kalamazoo Outdoor Gourmet ™ 1.800.868.1699 www.KalamazooGourmet.com
16
TEMPERING YOUR PIZZA STONE BEFORE FIRST USE
We’re sure you’ll be satisfied with the superior baking properties provided by the FibraMent
baking stone. In order to maintain your stone for years to come, be sure to follow the
installation and tempering procedures prior to baking in the oven for the first time, and retain
the safety information for future reference.
To minimize warping and maximize the life of the stone, pre-dry the stone in your new oven.
Throughout the pre-drying process, try to keep the oven door closed. You can open it
periodically to test the temperature with the digital thermometer. Maintain approximately 500
degrees Fahrenheit for two hours to ensure thorough pre-drying. (See Temperature Settings
section for approximate timing.)
Failure to follow this pre-drying procedure can result in the FibraMent baking stone warping or
cracking. (A slight odor and release of gas may occur during the initial heat up of your stone.)
You may find it helpful to document the time and temperature readings below:
Pre-drying Schedule
Installation Date: _______________
Time Temperature
_____________/____________________
_____________/____________________
_____________/____________________
_____________/____________________
After your stone has been tempered, baking flour may be sprinkled on the stone to help
season it for the initial bake. Simply sprinkle a dusting of flour on the stone before placing the
food in the pizza oven. Never season your stone with any type of baking oil.
Your pizza stone is porous and becomes more seasoned and effective over time. It is
recommended that you clean your stone only by lightly brushing it to eliminate excess crumbs.
Rough Surface = Baking Surface
Bottom Surface = Smooth Surface
WARNING: Failure to follow these instructions and warnings may result in
your stone disintegrating with explosive force.
Handle your baking stone carefully! Stones impacting on hard surfaces before, during,
or after installation may crack or develop hairline fractures. These fractures may
expand over time and lead to product failure.