Wolf Appliance Company SO30F/S User Manual
Page 13
E S E R I E S B U I L T - I N O V E N S
13
Refer to installation
instructions shipped
with each Wolf
product for detailed
specifications.
S P E C I F I C A T I O N S
E Series Built-In Double Oven
Overall Width
29
7
/
8
" (759)
Overall Height
50
3
/
8
" (1280)
Overall Depth
23
3
/
4
" (603)
Door Clearance
22" (559)
Overall Oven Interior
Capacity (per oven)
4.5 cu ft (127 L)
Overall Interior Dim
25" x 16
1
/
2
" x 19"
(W x H x D)
(635 x 419 x 483) each
Usable Interior Dim
21
1
/
2
" x 16
1
/
2
" x 16
3
/
8
"
(W x H x D)
(546 x 419 x 416) each
Min Cabinet Width
Standard
30" (762)
Flush Inset
33" (838)
Min Cabinet Depth
Standard
24" (610)
Flush Inset
25" (635)
Min Base Support
400 lbs (181 kg)
Opening Width
28
1
/
2
" (724)
Flush Inset Width
30
3
/
8
" (772) min
Opening Height
49
5
/
8
" (1260)
Flush Inset Height
50
15
/
16
" (1294) min
Trim Overlaps
5
/
8
" (16) top
1
/
8
" (3) bottom
3
/
4
" (19) each side
Electrical Supply
240/208 V AC, 60 Hz
50 amp circuit
Conduit
5' (1.5 m) flexible 3-wire
Electrical Rating
8.9 kW at 240 V
6.7 kW at 208 V
Total Amps
37
Shipping Weight
466 lbs (211 kg)
M O D E L O P T I O N S
E Series Built-In Double Oven
Framed
DO30-2F/S
Unframed
DO30-2U/S
5"
(127)
E
28
1
/
2
"
(724)
OPENING WIDTH
4"
(102)
E
E
E
33"
(838)
RECOMMENDED CABINET WIDTH
30"
min (762)
49
5
/
8
"
(1260)
OPENING
HEIGHT
24"
min (610)
OPENING DEPTH
67"
typical
(1702)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 24" (610)
23
3
/
4
"
(603)
BEHIND FRAME
50
3
/
8
"
(1280)
49
1
/
2
"
(1257)
28
1
/
4
"
(718)
29
7
/
8
"
(759)
23
3
/
4
"
(603)
OPEN OVEN DOOR
TOP VIEW
2
5
/
8
"
(67)
22"
(559)
1
1
/
4
"
(32)
1"
(25)
1
7
/
8
"
(48)
1
7
/
8
"
(48)
RIGHT SIDE VIEW
29
7
/
8
"
(759)
CONDUIT
CHANNEL
O V E R A L L D I M E N S I O N S
E Series Built-In Double Oven
I N S T A L L A T I O N S P E C I F I C A T I O N S
E Series Built-In Double Oven
Standard Installation
Unit dimensions may vary to ±
1
/
8
" (3).
I N S T A L L A T I O N O P T I O N S
Wolf E Series built-in ovens may be used in a
standard installation, where the face trim
overlaps stiles and rails, or in a flush inset
installation with the front of the oven flush
with surrounding cabinetry. Refer to the
following illustrations.
IMPORTANT NOTE: Unless you are using
cabinets deeper than 24" (610) for a standard
installation or 25" (635) for a flush inset instal-
lation, it is recommended that the electrical
supply be placed in an adjacent cabinet within
reach of the conduit. Choose the location
shown in the illustration that best suits your
installation.