Wolf Appliance Company SO30F/S User Manual

Page 83

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W O L F G A S R A N G E S

83

44"

min (1118)

COUNTERTOP

TO COMBUSTIBLE

MATERIALS

30"

(762) TO

36"

(914)

COUNTERTOP

TO BOTTOM OF

VENTILATION HOOD

VENTILATION HOOD

60

1

/

4

"

(1530)

FINISHED ROUGH OPENING WIDTH

ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK
OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP –
0" (0) TO NON-COMBUSTIBLE MATERIALS

G

5"

(127)

2"

(51)

12"

(305)

E

12"

(305)

10"

(254)

5

1

/

2

"

(140)

8"

(203)

LOCATION OF GAS SUPPLY EXTENDS

3" (76) ON FLOOR FROM BACK WALL

3"

(76)

36"

(914)

18"

min (457)

TO COUNTERTOP

37"

(940) TO

COOKING
SURFACE

13"

max

(330)

6"

min (152)

TO

COMBUSTIBLE

MATERIALS

(BOTH SIDES)

60"

(1524)

OVERALL WIDTH

36"

(914)

37"

(940)

OVERALL

HEIGHT TO

COOKING
SURFACE

2

1

/

2

"

(64)

24

1

/

2

"

(622)

25

1

/

4

"

(641)

LEGS AND CASTERS ALLOW

1" (25) HEIGHT ADJUSTMENT

43

3

/

8

"

(1102)

46

3

/

4

"

(1187)

WITH 10"

RISER

56

3

/

4

"

(1441)

WITH 20"

RISER

27

1

/

4

"

(692)

9

1

/

4

"

(235)

28

3

/

8

"

(721)

OVERALL DEPTH

41

3

/

4

"

(1060)

WITH 5"

RISER

I N S T A L L A T I O N S P E C I F I C A T I O N S

60" (1524) Gas Range

O V E R A L L D I M E N S I O N S

60" (1524) Gas Range

S P E C I F I C A T I O N S

60" (1524) Gas Range

Overall Width

60" (1524)

Overall Height
(to cooking surface) 37" (940)

Overall Depth

28

3

/

8

" (721)

Overall Oven Interior
Capacity (per oven)

4.4 cu ft (125 L)

Overall Interior Dim

24" x 18

5

/

8

" x 17"

(W x H x D)

(610 x 473 x 432) each

Usable Interior Dim

24" x 16

1

/

2

" x 17"

(W x H x D)

(610 x 419 x 432) each

Opening Width

60

1

/

4

" (1530)

Electrical Supply

110/120 V AC, 50/60 Hz
15 amp circuit

Power Cord

6' (1.8 m) 3-prong

Shipping Weight

875–950 lbs
(397–431 kg)

M O D E L O P T I O N S

60" (1524) Gas Range

Six Surface Burners

Double Griddle

R606DG

French Top

R606F

Charbroiler and
Griddle

R606CG

Natural gas models listed;
for LP gas add (-LP) to the
model number.

IMPORTANT NOTE: A
minimum 5" (127) riser is
required when installing a gas
range against a combustible
surface. A minimum 10" (254)
riser is required when
installing a gas range with a
charbroiler or griddle against
a combustible surface.

Unit dimensions may vary to ±

1

/

8

" (3).

Refer to installation
instructions shipped
with each Wolf
product for detailed
specifications.

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