weber FT 600 User Manual
Ft 600, Lp gas barbecue, Owners’ manual
Advertising
Table of contents
Document Outline
- 96619_0496.pdf
- DANGER
- WARNINGS
- WARRANTY
- LPTank
- PATENTS AND TRADEMARKS
- Contents
- FEATURES
- General Instructions
- Storage
- Operating area
- Assembly
- Tools needed
- Supplies needed
- Check package contents
- Assemble wheel frame
- Insert casters
- Continue frame assembly
- Install match holder bracket
- Assemble front top frame rail
- Assemble back top frame rail
- Bolt front top frame rail assembly
- Bolt back panel and back top frame rail assembly
- Add tank panel
- Add fuel scale
- Add cooking box assembly
- Remove the control panel and the front panel
- Check burner alignment
- Set LPfuel scale
- Fill LPtank
- Check that burners are off
- Connect LPtank
- Check for gas leaks
- Install Flavorizer Bar/cooking grill support
- Install Flavorizer Bars
- Install splash guards
- Install Cooking Grills and Griddle
- Install left work surface and glides
- Install right work surface and glides
- Reinstall front panel, control panel and burner control knobs
- Install bottom tray
- Add accessory rack
- OPERATINGINSTRUCTIONS
- Lighting
- Crossover Ignition System
- To Extinguish
- Manual Lighting
- To Extinguish
- Cooking
- Using the Cooking Grates
- Using the Cast Iron Griddle
- First Time Use
- Seasoning The Griddle
- Maintenance
- Reseasoning
- Tips
- Cooking with the Griddle
- Periodic Cleaning
- Storage and/or Nonuse
- Refilling the LP tank
- Connecting the filled LP tank
- LPTank
- Safe handling tips for LP Gas
- Liquid Propane (LP) Tank(s)
- Annual Maintenance
- Inspection and Cleaning of the Weber Spider Stopper Guards
- General Maintenance
- Burner Inspection
- Main Burner Flame Pattern
- Main Burner Cleaning Procedure
- Replacing the Burners
- Crossover Ignition System Operations
- TROUBLESHOOTING
- Exploded View
- Parts List
- A FINALWORD OFTHANKS