Loading and washing utensils, Unloading the wash sink, Rinsing pots and pans – Power Soak 37099 PS-201 Owner's Manual User Manual

Page 14

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Loading and Washing Utensils

Each Power Soak system comes with a utensil basket that hangs in the
wash sink. All utensils and other small wares should be loaded into and
washed inside this basket.

Unloading the Wash Sink

The employee responsible for pot washing should routinely pass by the
Power Soak and remove clean items from the wash sink.

Items that are not 100% clean can be quickly finished off with a scrub pad
or dropped back into the wash sink for additional cleaning.

It is not necessary to turn the wash action off to load or unload items from
the wash sink. There are no moving parts within the wash sink that could
cause bodily harm.

Rinsing Pots and Pans

Clean items that have been removed from the wash sink should be
thoroughly rinsed. This is achieved by spraying them off or dipping them in
the rinse sink (center).

It is important that any remaining detergent residue is removed from the
items prior to sanitizing.

If items are rinsed by the "dipping" method, it is important to keep the water
"fresh" by frequently draining and filling the rinse sink.

Do not place knives or other sharp objects in the Power
Soak. Allowing knives or other sharp objects to tumble
freely in the Power Soak tank will cause bodily injury.

Knives and other sharp objects must be washed by
hand with the pump motor turned OFF. Wash, rinse
and sanitize the knife or sharp object and immediately
place the item into proper storage.

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