Food code table – Salter 1406 SVDR Nutri-Weigh Slim Electronic Scale User Manual
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12
G
B
Parmesan, fresh
200
Processed cheese slices, reduced fat
201
Processed cheese, smoked
217
Quark
216
Ricotta
212
Roquefort
21
Sage Derby
222
Soya cheese
213
Spreadable cheese, soft white, full fat
202
Spreadable cheese, soft white, low fat
203
Stilton, blue
20
Stilton, white
21
Wensleydale
207
EGGS AND EGG BASED DISHES
Egg white, dried
268
Eggs, chicken, boiled
269
Eggs, chicken, fried, without fat
266
Eggs, chicken, scrambled, with milk
279
Eggs, chicken, white, raw
271
Eggs, chicken, whole, free-range, raw
272
Eggs, chicken, whole, raw
267
Eggs, chicken, yolk, raw
270
Omelette, cheese
277
Omelette, plain
278
Omelette, Spanish
273
Quiche, cheese and egg
276
Quiche, Lorraine
27
Quiche, mushroom
27
BUTTER (SEE FATS & OILS SECTION)
ICE-CREAM (SEE BISCUITS, CAKES & PUDDINGS)
FLOUR, GRAINS,
PASTRY & PASTA
FLOURS AND GRAINS
Barley, pearl, boiled
010
Brown rice, boiled
019
Cornflour
003
Millet flour
011
Oatmeal, raw
012
Rice flour
009
Rye flour, whole
00
Semolina, raw
002
Tapioca, raw
001
Wheat flour, brown
00
Wheat flour, white, breadmaking
008
Wheat flour, white, plain
006
Wheat flour, white, self-raising
007
White rice, easy cook, boiled
020
PASTRY
Flaky pastry, cooked
12
Flaky pastry, raw
126
Puff pastry, frozen, raw
12
Shortcrust pastry, cooked
122
Wholemeal pastry, cooked
123
NOODLES AND PASTA
Macaroni cheese
022
Macaroni, boiled
027
Noodles, egg, boiled
030
Noodles, plain, boiled
029
Noodles, rice, dried
028
Pasta, fresh, cheese and vegetable
stuffed, cooked
02
Pasta, plain, fresh, cooked
026
Ravioli, canned in tomato sauce
021
Spaghetti, white, boiled
02
Spaghetti, wholemeal, boiled
023
CEREALS AND BREADS
BREAKFAST CEREALS
All-Bran
088
Bran Flakes
083
Cheerios
08
Clusters
080
Coco Pops
08
Corn Flakes
086
Crunchy Nut Corn Flakes
087
Frosties
082
Fruit 'n Fibre
076
Grapenuts
07
Muesli, swiss style
072
Muesli, with extra fruit
078
Muesli, with no added sugar
071
FOOD NAME
FOOD
CODE
FOOD NAME
FOOD
CODE
FOOD CODE TABLE
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