Sears 565.69401 - Manual (Page 28)

TROUBLE CAUSE REMEDY
Overcooked foods. • Cooking time/Cooking power
level is not suitable.
• Use correct cooking time/
cooking power level.
Undercooked foods. • Materials to be avoided in
microwave oven are used.
• Food is not defrosted
completely.
• Oven ventilation ports are
restricted.
• Cooking time/Cooking power
level is not suitable.
• Use microwave-safe
cookware only, {page 7)
• Completely defrost food.
• Check to see that oven
ventilation ports are not
restricted.
• Use correct time/cooking
power level.
Improper defrosting. • Materials to be avoided in
microwave oven are used.
• Cooking time/Cooking power
level is not suitable.
• Food is not turned or stirred.
• Use microwave-safe
cookware only, (page 7)
• Use correct time/cooking
power level.
• Turn or stir food.
Oven light will not glow. • The light bulb has burned out.
• START has not been
touched.
• Contact your nearest
Sears Service Center.
See Back cover for phone
numbers.
• Touch START.
Eggs sometimes pop. • The egg yolk may pop
because of steam build-up
inside the membrane.
• Pierce the membrane
with a toothpick before
cooking it.
Steam coming out of • Steam is produced during
the air exhaust vent. | cooking. The microwave
oven has been made to vent
1 this steam.
-
28