Glow-worm Flexicom hx - Manual (Page 45)

0020107230_04 - 12/14 - Glow-worm
MAINTENANCE
- 45 -
16 Manual handling
IMPORTANT. With regards to the Manual Handling Opera-
tions, 1992 Regulations, the following lift operation exceeds the
recommended weight for a one man lift.
General recommendations when handling
Clear the route before attempting the lift.
Ensure safe lifting techniques are used – keep back straight – bend us-
ing legs. Keep load as close to body as possible. Do not twist – repo-
sition feet instead. If 2 persons performing lift, ensure co-ordinated
movements during lift. Avoid upper body/top heavy bending - do not
lean forward/sideways. Recommend wear suitable cut resistant gloves
with good grip to protect against sharp edges and ensure good grip.
Always use assistance if required.
Removal of carton from delivery van
Recommend 2 person lift or 1 person with use of sack truck. If 1
person is performing lift, straddle the load, tilt and place carton into po-
sition on truck. Recommend secure appliance onto truck with suitable
straps. Ensure safe lifting techniques are used – keep back straight
– bend using legs. Keep load as close to body as possible. If 2 persons
performing lift, ensure co-ordinated movements during lift. Always use
assistance if required.
Carriage of carton from point of delivery to point
of installation – ground fl oor.
Recommend 2 person lift or 1 person with use of sack truck. If 1 person
is performing lift, straddle the load, tilt and place carton into position on
truck. Recommend secure appliance onto truck with suitable straps.
Ensure safe lifting techniques are used – keep back straight – bend
using legs. Keep load as close to body as possible. If 2 persons per-
forming lift, ensure co-ordinated movements during lift. Clear the route
before attempting the lift. If removing boiler from truck straddle the load
and tilt forwards to facilitate secure grip. Ensure safe lifting techniques
are used – keep back straight – bend using legs. Do not twist – repo-
sition feet instead. Take care to avoid trip hazards, slippery or wet
surfaces and when climbing steps and stairs. Always use assistance if
required.
Carriage of carton from point of delivery to point
of installation – fi rst or higher fl oor, cellar.
Recommend 2-person lift or 1 person with use of sack truck. If 1 person
is performing lift, straddle the load, tilt and place carton into position on
truck. Recommend secure appliance onto truck with suitable straps.
Ensure safe lifting techniques are used – keep back straight – bend us-
ing legs. Keep load as close to body as possible. If 2 persons perform-
ing lift, ensure co-ordinated movements during lift. Avoid upper body/top
heavy bending - do not lean forward/sideways. Clear the route before
attempting the lift. If removing boiler from truck straddle the load and
tilt forwards to facilitate secure grip. Ensure safe lifting techniques are
used – keep back straight – bend using legs. Do not twist – reposition
feet instead. Take care to avoid trip hazards, slippery or wet surfaces
and when climbing steps and stairs. Always use assistance if required.
Carriage of carton from point of delivery to point
of installation – roofspace.
Recommend 2-person lift. Ensure co-ordinated movements during
lift. Avoid upper body/top heavy bending - do not lean forward/side-
ways. Clear the route before attempting the lift. Take care to avoid trip
hazards, slippery or wet surfaces and when climbing steps and stairs.
When transferring appliance into roofspace, recommend 1 person to be
in roofspace to receive the appliance and other person to be below to
pass up and support appliance. Ensure safe lifting techniques are used
– keep back straight – bend using legs. Keep load as close to body as
possible. Always use assistance if required. It is assumed safe access,
fl ooring and adequate lighting are provided in the roof space. It is
recommended a risk assessment of the roof space area be carried out
before moving the appliance into the area to take into account access,
stability of fl ooring, lighting and other factors, and appropriate measures
taken.
Unpacking of appliance from carton.
Recommend 2 persons unpack appliance from carton. Always keep
working area clear. Recommend cut base end of carton and open car-
ton fl aps, then tilt boiler forwards from its side onto its base and remove
carton by sliding up over the boiler. Ensure safe lifting techniques are
used – keep back straight – bend using legs. Keep load as close to
body as possible. Always use assistance if required. Dispose of pack-
aging in a responsible manner. Recommend wear suitable cut resistant
gloves with good grip to protect against sharp edges and ensure good
grip when handling appliance outside packaging.
Positioning of Appliance for Final Installation –
no obstructions.
This appliance is deemed to be a one person lift when removed from
the carton. Fit bracket securely onto wall before lifting appliance into
position. Obtain fi rm grip on front and sides of appliance, lift upwards,
ensure stable balance achieved and lift upwards to position in place on
bracket. Ensure safe lifting techniques are used – keep back straight –
bend using legs - when lifting load from fl oor level. Do not twist – repo-
sition feet instead. Keep boiler as close as possible to body throughout
lift to minimise strain on back. Ensure co-ordinated movements to en-
sure equal spread of weight of load. Always use assistance if required.
Recommend wear suitable cut resistant gloves with good grip to protect
against sharp edges and ensure good grip when handling appliance.
Positioning of Appliance for Final Installation –
above worktop, foreseeable obstructions etc.
This appliance is deemed to be a one person lift when removed from the
carton. Fit bracket securely onto wall before lifting appliance into posi-
tion. Obtain fi rm grip on front and sides of appliance, lift upwards, onto
worktop if practicable. Ensure stable balance achieved and lift upwards
to position in place on bracket. If 2 persons positioning onto bracket
obtain fi rm grip at front and sides/base of boiler. Ensure co-ordinated
movements during 2 person lifts to ensure equal spread of weight of
load. Ensure safe lifting techniques are used – keep back straight – bend
using legs - when lifting load from fl oor level. Do not twist – reposition
feet instead. Keep boiler as close as possible to body throughout lift to
minimise strain on back. Avoid upper body/top heavy bending - do not
lean forward/sideways. Always use assistance if required. Recommend
wear suitable cut resistant gloves with good grip to protect against sharp
edges and ensure good grip when handling appliance.
Positioning of Appliance for Final Installation –
within compartment etc. restricting installation.
This appliance is deemed to be a one person lift when removed from the
carton. Fit bracket securely onto wall before lifting appliance into posi-
tion. Obtain fi rm grip on front and sides of appliance, lift upwards, onto
worktop if practicable. Ensure stable balance achieved and lift upwards
to drop into place onto bracket. If 2 persons positioning onto bracket
obtain fi rm grip at front and sides/base of boiler. Ensure co-ordinated
movements during 2 person lifts to ensure equal spread of weight of
load. If 1 person positioning onto bracket recommend obtain fi rm grip
supporting base of boiler. Ensure safe lifting techniques are used – keep
back straight – bend using legs - when lifting load from fl oor level. Do
not twist – reposition feet instead. Keep boiler as close as possible to
body throughout lift to minimise strain on back. Always use assistance
if required. Recommend wear suitable cut resistant gloves with good
grip to protect against sharp edges and ensure good grip when handling
appliance.
Positioning of Appliance for Final Installation –
in roof space restricting installation.
This appliance is deemed to be a one person lift when removed from
the carton. Obtain fi rm grip on front and sides of appliance, lift upwards,
ensure stable balance achieved and lift upwards to drop into place onto
bracket. If 2 persons positioning onto bracket obtain fi rm grip at front and
sides/base of boiler. Ensure co-ordinated movements during 2 person
lifts to ensure equal spread of weight of load. If 1 person positioning onto
bracket recommend obtain fi rm grip supporting base of boiler. Ensure
safe lifting techniques are used - keep back straight – bend using legs
- when lifting load from fl oor level. Do not twist – reposition feet instead.
Keep boiler as close as possible to body throughout lift to minimise strain
on back. Always use assistance if required. Recommend wear suit-
able cut resistant gloves with good grip to protect against sharp edges
and ensure good grip when handling appliance. It is recommended a
risk assessment of the roof space area be carried out before moving the
appliance into the area to take into account access, stability of fl ooring,
lighting and other factors, and appropriate measures taken
.