Timed baking and roasting, Using the timed baking and roasting features – GE 49-85179 User Manual

Page 17

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Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.
NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for

more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that

the oven light is off because heat from the bulb will speed harmful bacteria growth.

Using the timed baking and roasting features.

(on some models)

GEAppliances.com

How to Set an Immediate Start and Automatic Stop

The oven will turn on immediately and cook

for a selected length of time. at the end of the

cooking time, the oven will turn off

automatically.

Touch the Bake pad.
Touch the + or pads to set the

oven temperature.
Touch the Cooking Time pad.

NOTE: If your recipe requires preheating, you

may need to add additional time to the length

of the cooking time.

Touch the + or pads to set the

baking time.

The cooking time that you entered will be

displayed. (If you select Cooking Time first and

then adjust the Bake Temperature, the oven

temperature will be displayed instead.)

Touch the Start/On pad.

The display shows either the oven

temperature that you set or the cooking time

countdown. (The display starts with PRE if

showing the oven temperature.)
The oven will continue to cook for the

programmed amount of time, then turn

off automatically.

Touch the Clear/Off pad to clear

the display if necessary.

Remove the food from the oven. Remember,

even though the oven shuts off automatically,

foods continue cooking after controls are off.

How to Set a Delayed Start and Automatic Stop

The oven will turn on at the time of day you

set, cook for a specific length of time and then

turn off automatically.
Make sure the clock shows the correct

time of day.

Touch the Bake pad.
Touch the + or pads to set the

oven temperature.
Touch the Cooking Time pad.
Touch the + or pads to set the

desired length of cooking time.
Touch the Start Time pad.
Touch the + or pads to set the time

of day you want the oven to turn on

and start cooking.
Touch the Start/On pad.

NOTE: an attention tone will sound if you

are using timed baking and do not touch

the Start/On pad.

NOTE: If you would like to check the times

you have set, touch the Start Time pad to

check the start time you have set or touch

the Cooking Time pad to check the length

of cooking time you have set.
When the oven turns on at the time of day

you have set, the display will show PRE until it

reaches the selected temperature, and then

it will display the oven temperature.
At the end of cooking time, the oven will turn

off and the end of cycle tone will sound.

Touch the Clear/Off pad to clear

the display if necessary.

Remove the food from the oven. Remember,

even though the oven shuts off automatically,

foods continue cooking after controls are off.

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