Location requirements, Clearances, Ratings – Manitowoc Ice MULTIPLEX 11M User Manual

Page 15: Requirements for post mix units, 5 location requirements

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Section 2

Installation

Part Number 020001552 5/11

2-5

Location Requirements

CLEARANCES

RATINGS

Select a location for the refrigeration unit that meets the
requirements of the building plans, local codes, and
personnel. The unit must be positioned for free airflow
as well as for future service. The following requirements
must be met:

100 GPH (379 LTR/hr) potable water supply

Beverage quality CO

2

gas (bulk or bottled supply)

with a minimum 3/8" (.96 cm) line

One Bag-In-Box (BIB) (or Figal) container of each
post mix syrup flavor.

NOTE: Refer to nameplate on side of refrigeration unit
for voltage and amperage specifications. Make all
electrical connections at the junction box located at the
top rear of unit. Optional equipment may require
additional power supplies.

NOTE: Potable water connections to the equipment
must comply with local plumbing code requirements,
particularly the back-flow prevention requirements.

KITCHEN EQUIPMENT INSTALLER
REPRESENTATIVE RESPONSIBILITIES

Prior to scheduling Multiplex Equipment installer,
the following steps listed below must be completed:

1. Usable floor sewer drain.

2. A 120 VAC, 3-wire, 1 Phase, 60 Hz Electrical Power

Supply (minimum 30 Amp capacity).

-

International Models are 50 Hz

3. Usable potable water.

4. CO

2

Gas (bulk or bottled supply); minimum 3/8" line.

5. One 5 gallon (19 L) container or Bag-In-Box

container of each post mix syrup flavor.

6. A 120 VAC, 3-wire, 1 Phase, 60 Hz dual wall

receptacle for optional electrical equipment
(domestic only).

NOTE: Do not schedule the authorized Multiplex
Equipment Installer until all of the above have been
completed. It will only result in charge-backs to you for
the unnecessary trips.

REQUIREMENTS FOR POST MIX UNITS

Conduit can be run through floor or ceiling chase.

60°F (15.6°C) minimum and 105°F (40.5°C)
maximum operating ambient conditions.

For indoor installation only.

Syrup supply can be located on stand or adjacent to
refrigeration unit.

Control Side (Right)

18" (45.7 cm)

Tower Connection Side (Left)

12" (30.5 cm)

Back Side

6" (15.2 cm)

Ceiling

18" (45.7 cm)

Model

Evaporator Rating

at 20°F (-6.5°C)

Heat Rejection (Max.)

Model 11M

5,150 BTUH

1,159 kcal/hr

8,638 BTUH

1,949 kcal/hr

!

Warning

Carbon Dioxide (CO

2

) displaces oxygen. Exposure

to a high concentration of CO

2

gas causes tremors,

which are followed rapidly by loss of consciousness
and suffocation. If a CO

2

gas leak is suspected,

particularly in a small area, immediately ventilate the
area before repairing the leak. CO

2

lines and pumps

must not be installed in an enclosed space. An
enclosed space can be a cooler or small room or
closet. This may include convenience stores with
glass door self serve coolers. If you suspect CO

2

may build up in an area, venting of the BIB pumps
and/or CO

2

monitors must be utilized.

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