Cooking, Cooking chart – Miele H 4050 BM User Manual

Page 51

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background image

Cooking chart

Microwave power settings

Quantity

850 W

Time in

min.

+

450 W

Time in

min.

Standing

time at room

temperature

*in min.

Meat

Meat balls in sauce **
Stew **

-
-

-
-

-
-

2 - 3
2 - 3

Poultry

Chicken in mustard sauce **
Chicken curry **
Chicken risotto

-
-

approx. 1.6 kg

-
-

10

+

-
-

15

2 - 3
2 - 3
3 - 5

Fish

Fillet in sauce **
Fish curry **

-
-

-
-

-
-

2 - 3
3 - 5

Fresh vegetables

Carrots **
Cauliflower florets **
Peas **
Peppers (sliced) **
Vegetable / batons **
Brussels sprouts **
Asparagus **
Broccoli florets **
Leeks **
Green beans **

-
-
-
-
-
-
-
-
-
-

-
-
-
-
-
-
-
-
-
-

-
-
-
-
-
-
-
-
-
-

2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3

Frozen vegetables

Peas, mixed veg.
Spinach
Brussels sprouts
Broccoli
Leeks

450 g
450 g
300 g
300 g
450 g

5
5
4
3
4

+
+
+
+
+

11

7
6
6
8

2
2
2
2
2

Desserts

Cheese cake (500 g cream cheese)
Fruit compote (500 ml fruit juice
or 500 g fruit)

10 - 12

6 - 8

-
-

-
-

* During this time the temperature spreads evenly through the food.
** Use the appropriate automatic programme.

The information given in this chart is intended only as a guide.

Cooking

51

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