Masala mushrooms – Samsung Microwave Oven User Manual

Page 52

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MASALA MUSHROOMS

METHOD

Pour olive oil in a bowl. Add garlic.
Microwave for 3 minutes, until golden.
Roast the cumin on a pre-heated
crusty plate on GRILL for 30 seconds.
Remove, and add to the mushrooms
and garlic. Microwave on HIGH for 3
minutes. Stir. Add lemon juice, chillies
and lastly salt. Microwave for a further
2 minutes. Once they are cooked, toss
in oregano. Stir well. Serve hot with
crusty white bread.

50

PREPARATION TIME:

5 mins

COOKING TIME:

10 mins

SERVES:

4

INGREDIENTS

½ cup Olive oil
6 cloves Large garlic, lightly crushed
4 cups

Button mushrooms, cleaned
and cut into halves

1 tsp Oregano

1 tsp Cumin seeds
4 Kashmiri chillies, broken
1 tsp Sea salt (

mota namak

)

Dash of lemon (

nimbu

) juice

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