KITCHENAID KPFD200 - Manual (Page 40)

38
1 ⁄
4
cup fresh lime juice
1 ⁄
2
cup powdered sugar
2 teaspoons grated lime peel,
if desired
3 ⁄
4
cup (from 12 oz.-can) frozen
cranberry juice concentrate,
partially thawed
2 1 ⁄
4
cups water*
3 ⁄
4
cup vodka*
Lime slices, if desired
* For non-alcoholic option, omit
vodka, and add 3 cups water
instead of 2
1 ⁄
4
cups.
In medium bowl, combine lime juice and powdered sugar; mix until sugar dissolves. Pour
sugar mixture, lime peel, cranberry concentrate, water, and vodka into dessert maker; turn
on Mix and Freeze Switches. Freeze 10 to 15 minutes. When desired consistency is reached,
dispense immediately into glasses or serving pitcher. Garnish with lime slices, if desired.
Yield: 4 servings (1 cup per serving).
Per Serving: About 250 cal, 1 g pro, 37 g carb, 0 g total fat, 0 g sat fat,
0 mg chol, 30 mg sod.
CRANBERRY-LIME COOLER