KITCHENAID KPFD200 - Manual (Page 5)

TABLE
OF
CONTENTS
I NTRODUCTION
3
CARE AND CLEANING
Cleaning the Frozen Dessert Maker ........................................ 42
Clean the Freezing Cylinder & Vent .................................. 42
Remove the Dispenser Assembly & Mixing Blade ............ 43
Dry the Mixing Blade & Freezing Cylinder ........................ 44
Clean the Housing & Drip Tray .......................................... 44
Disassemble & Clean the Dispenser Assembly .................. 44
Assemble the Dispenser Assembly .................................... 45
Attach the Mixing Blade & Dispenser Assembly ............ 47
Storing the Frozen Dessert Maker ................................ 48
Removing the Funnel Lid ................................................ 49
Troubleshooting ........................................................................ 50
WARRANTY AND SERVICE INFORMATION
Warranty for the 50 United States & District of Columbia .... 54
Warranty for Puerto Rico .......................................................... 55
Arranging for Hassle-Free Replacement ................................ 55
Ordering Accessories & Replacement Parts ............................ 56
Arranging for Service After the Warranty Expires .................. 56
Arranging for Service Outside the 50 United States
& Puerto Rico ........................................................................ 57
INTRODUCTION
Introduction ........................................................................ 2
Frozen Dessert Maker Safety .............................................. 4
Important Safeguards .............................................................. 5
Proof of Purchase & Product Registration .............................. 6
Electrical Requirements .......................................................... 7
FEATURES AND OPERATION
Frozen Dessert Maker Features ................................................ 10
An Introduction To The Frozen Dessert Maker ...................... 12
Preparing the Frozen Dessert Maker for Use
Placement & Setup .......................................................... 13
Food-Safe Lubrication .................................................... 13
Before First Use of the Frozen Dessert Maker ................ 13
Operating the Frozen Dessert Maker ........................................ 14
Frozen Dessert Maker Operating Tips .................................... 17
All About Overrun in Frozen Desserts .................................... 19
A Glossary of Luscious Frozen Desserts .................................. 20
Tips for Great Ice Cream ........................................................ 22
Recipes ........................................................................................ 23