Plum sauce, Curry sauce – Magimix MICRO User Manual

Page 26

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For 1 small bowl

1

/

2

teaspoon grain mustard

1

/

2

pot (60g) smooth yoghurt

1 teaspoon orange juice
1 teaspoon plum jam
1 tablespoon vodka

Place all the ingredients in the bowl, pulse 4/5 times,
then blend for 10 seconds.

Delicious with all kinds of ham and pork (e.g. chops).

Plum sauce

• • Preparation: 5 min.

For 1 bowl

6 tablespoons crème fraîche
1 teaspoon curry powder
3 teaspoons lemon juice

Place all the ingredients in the bowl and pulse
3/4 times.

A delicious dressing for chicken or palm heart
salad. You can replace the lemon juice with a
teaspoon of grain mustard.

Curry sauce

• • Preparation: 5 min.

22

22

Everything for the well-dressed salad

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