Magimix MICRO - Manual (Page 29)

25 Everything for the well-dressed salad
For 1 small bowl
4 tablespoons smooth fat free
fromage frais
1 tablespoon tuna in brine
1 /
2
shallot
1 sprig flat-leafed parsley
3 chive leaves
salt and pepper
Place the shallot, parsley and chives in the bowl,
pulse 2/3 times, then add the tuna, fromage frais,
salt and pepper. Blend for 10 seconds.
A low-calorie sauce for raw vegetables.
Tuna sauce
• • Preparation: 5 min.
For 1 bowl
1 plain yoghurt (125g)
1 pink grapefruit
2 tablespoons sunflower oil
1 teaspoon chives
salt and pepper
Place the yoghurt, grapefruit juice and oil in the bowl
and press the pulse button 2/3 times. Scatter with the
snipped chives and season according to taste.
Serve with lettuce, avocado, prawns and grapefruit.
Grapefruit sauce
• • Preparation: 5 min.