Freezer compartment, Freezing and storing food, Superfreeze – Bosch B20CS5 User Manual

Page 11: Storing deepćfrozen food, Freezing food yourself

Advertising
background image

12

When buying food, please note:
The purchase freshness" is

important for the shelfĆlife of your

food. In principle the following

applies: the fresher the food is

placed in the Temperature

Controlled Drawer, the longer it will

keep. When buying food, always

note the degree of freshness.
Storage times at 32

°

F (0

°

C):

Depending on the initial quality
Sausage, cold cuts, meat,

offal, fish, fresh milk, curds

Up to 7 days

Small pieces of meat, fried

sausage, mushrooms,

lettuce, leafy vegetables

Up to

10 days

Large pieces of meat, ready

meals

Up to

15 days

Smoked or cured sausage,

cabbage

Up to

20 days

Large pieces of heatĆtreated

meat, beef, game, pulses

Up to

30 days

Freezer

compartment

The freezer compartment

temperature can be set from

6

°

F to -6

°

F (ć15

°

C to ć21

°

C).

We recommend a setting of

0

°

F (-18 ºC).

Use the freezer compartment:
- For storing deepĆfrozen food.
- to freeze food.
- to make ice cubes.

i

Ensure that the freezer

compartment door is always

closed. If the door is open, the

frozen food will thaw.

The freezer compartment will

become covered in thick ice.

Also: Energy will be lost due to

high power consumption.

SUPERFREEZE

Fast freezing is used to freeze large

quantities of fresh food and,

depending on the quantity, must be

switched on up to 24 hours before

the food is placed in the freezer

compartment. The freezer

compartment is cooled as cold as

possible in SUPERFREEZEt mode.

q Press the super button.
Each time the button is pressed, the

function is activated or deactivated.

The activated SUPERFREEZEt

function is indicated by the symbol

on the display panel.

i

After approx. 150 minutes

the appliance switches back to

the temperature set before

SUPERFREEZEt.

Freezing and

storing food

Storing deepĆfrozen

food

When purchasing deepĆfrozen food,

comply with the following:
q Check that the packaging is not

damaged.

q Check the sellĆby date.
q The temperature of the

supermarket freezer should be

0

°

F (-18

°

C) or lower. If not, the

storage life of the food is

reduced.

q Purchase deepĆfrozen food last.

Wrap in newspaper or place in a

cold bag and take home.

q At home immediately place

deepĆfrozen food in the freezer

compartment. Use the

deepĆfrozen food before the

sellĆby date runs out

q Do not refreeze thawed food.

Exception: If you use the food to

make a ready meal (boiling or

frying), you can refreeze this

ready meal.

Freezing food yourself

Freeze fresh, undamaged food only.

To prevent food from losing its flavor

or drying out, wrap the food in

airtight film or place in containers. In

order to retain the vitamins,

nutritional value, appearance and

flavor food should be frozen as

quickly as possible. Do not exceed

the max. freezing capacity.

Advertising