Carter-Hoffmann CW4 - Manual (Page 3)

3
FEATURES & SPECIFICATIONS
Model
Number
Chip Capacity
Cubic feet Gallons
Overall Dimensions
Height * Depth Width
in (mm)
Legs
in (mm)
Class 100
Shipping
Weight
lbs (kg)
CW1 2.75 20 27-1/4 25-1/2 28-3/8
(692) (648) (721)
4
(102)
135
(61)
CW2E 3.00 22 38-3/4 23 22-3/4
(984) (584) (578)
4
(102)
165
(75)
CW4 5.75 44 45-1/2 28 29-5/8
(1156) (711) (752)
4
(102)
245
(111)
Features & Benefits
 Gentle, even heating—our exclusive heat duct and baffle system forces air down rear wall duct and up
through the chips. No hot or cold spots - and no burned chips!
 Top-mounted heating system — all components easily accessible for service and located away from chip
dust, crumbs and oils.
 Serving door flips down for a handy shelf to set baskets while serving.
 Factory pre-set temperature of 180°F (79°C). Adjustable thermostat.
 Pull-out crumb pan for easy cleaning.
*Height includes 4” for legs. Ordering optional casters (CW1), or rolling stands (CW2E, CW4) will alter height.
OPTIONS AND ACCESSORIES
220 or 240 volt operation
2” casters (CW1 only)
Rolling stand (CW2E & CW4 only)
Clear polycarbonate doors
CW1 CW2E & CW4