Kenmore Microwave Oven - Manual (Page 15)

EASY USE CHART - CONVECTION COOKING
CONVECTION COOKING
—------------------------------------------------
AUTOMATIC PRE-HEAT i
■ I
TEMPERATURE PROBE
CONVECTION COOKING
To Set
1. Touch CLEAR
2. Touch CONVEC TIME
3. Touch Numbers for Cooking
Time
4. Touch OVEN TEMP PRE-HEAT
5. Touch Numbers for Oven
Temperature
6. Touch START
(See page 35 for more instructions.)
To Set
1. Touch CLEAR ;
2. Touch OVEN TEMP PRE-HEAT |
3. Touch Numbers for Oven |
Temperature
4. Touch START
(See page 35 for more instructions.)
To Set
1. Plug in Temperature Probe
2. Touch CLEAR
3. Touch CONVEC TEMP
4. .Touch Numbers for Cooking
Temperature
5. Touch OVEN TEMP/PRE-HEAT
6. Touch Numbers for Oven
Temperature
7. Touch START ‘
(See page 37 for more instructions.)
MICRO/CONVEC COOKING
TEMPERATURE PROBE
MICRO/CONVEC COOKING
" DEHYDRATION COOKING
To Set
1. Touch CLEAR
2. Touch MICRO/CONVEC TIME
3. Touch Numbers for Cooking
Time ■
4. Touch START
(See page 38 for more instructions.)
To Set
1. Plug in Temperature Probe
2. Touch CLEAR
3. Touch MICRO. CONVEC TEMP
4. Touch Numbers for Cooking
Temperature
5. Touch START
(See page 40 for more instructions.)
To Set
1. Touch CLEAR
2. Touch DEHYDRATE TIME
3. Touch Numbers for Cooking
Time
4. Touch OVEN TEMP/PRE-HEAT
5. Touch Numbers for Oven
Temperature
' 6. Touch START
! Note:
The dehydration oven temperature
is set itself at 150° F unless a
; different temperature is chosen by
FOUR-STAGE COOKING
Steps 4 and 5.
! (See page 49 for more instructions.)
To Set
1. Touch CLEAR
2. Touch OVEN TEMP PRE-HEAT
3. Touch Numbers for Oven
Temperature
4. Touch PAUSE
5. Touch CONVEC TIME
6. Touch Numbers for Cooking
Time
7. Touch MEMORY RECALL
8. Touch MICRO/CONVEC
TIME
9. Touch Numbers for Cooking
Time
10. Touch PAUSE
11. Touch CONVEC TIME
12. Touch Numbers for Cooking
13. Touch START
Note:
Any combination is possible in
four-stage cooking.
(See pages 41 and 42 for more
instructions.)
15