LABEC M-MIA-CC - Manual (Page 94)

Ultrasonic milk analyser
Operation manual 23.08.10 92/98
For standard buffer: 5,02 ms – 3,556 г
5. Add 600-700 ml distilled water, which was preliminarily deaerated in
vacuum dryer or boiled and then cooled down to 20 ˚С.
6. Shake the mug till the powder is fully dissolved.
7. Add distilled water to the mark.