Frymaster 2836 Series User Manual

Page 13

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2-4

3. Program the computer for boil-out operation as outlined in the separate computer/controller

manual provided with the fryer.


4. Simmer the solution for 45 minutes to 1 hour. Do not allow water level to drop below the

bottom OIL LEVEL line in frypot during boil-out operation.

CAUTION

Do not leave the fryer unattended. The boil-out solution may foam and overflow.
Place the ON/OFF switch to the "OFF" position to control boil over.

CAUTION

Do not drain water or boil-out solution into the filter pan or filter system. Irreversible
damage will result if water is allowed into the filtration system and all applicable
warranties will be voided.


5. Press the ON/OFF switch

to the "OFF" position (the LED displays on the computer go dark).


6. Add two gallons of water. Drain out the solution and clean the frypot thoroughly.

7. Refill the frypot with clean water. Rinse the frypot twice, drain and wipe it down with a clean

towel. Remove all traces of water prior to filling frypot with oil.

DANGER

All drops of water must be removed from frypot before filling with cooking oil.


2.5 Equipment Start-up and Shutdown Procedures

WARNING

Fill the frypot to the bottom OIL LEVEL line with cooking oil before pressing the
ON/OFF switch

to the "ON" position. Failure to do so could damage the frypot.


S

TART

-

UP AND

O

PERATION


The 2836 Series fryer has two different sized frypots. The smaller frypot holds 110 pounds of
cooking oil or shortening and is heated by three elements having a combined wattage of
approximately 28 kilowatts. The larger frypot holds 160 pounds of cooking oil or shortening and is
heated by three elements having a combined wattage of approximately 36 kilowatts. The smaller
frypot is also equipped with basket lifts that automatically raise the cooking baskets from the frypot
at the end of the programmed frying time.

Except for filtering, covered in Chapter 4, operation of the fryer is controlled through the CM III.5
computer. Refer to the separate computer/controller manual furnished with the fryer for details on
programming and using the computer.

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