4 filter preparation (cont.), 5 filtering instructions – Frymaster YSCFC24 User Manual

Page 23

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5-3

5.4 FILTER PREPARATION (cont.)



6. Replace the filter pan lid. Ensure pick-up

tube emerges through hole in pan lid.



Ensure filter system hose connection is
properly attached to the filter leaf connection
prior to activating filter pump. See Section
5.5 for filtering instructions.








5.5 FILTERING INSTRUCTIONS

WARNING

THE ON-SITE SUPERVISOR IS RESPONSIBLE FOR ENSURING THAT OPERATORS

ARE MADE AWARE OF THE INHERENT DANGERS OF OPERATING A HOT OIL

FILTER SYSTEM, PARTICULARLY ASPECTS OF OIL FILTRATION, DRAINING, AND

CLEANING OF THE FILTER.


The Flatbottom 24G Fryer System is equipped with the Under Fryer Filter (UFF). For optimum
system performance, do the following:

a. Use high-quality oil or shortening.

b. Filter daily or even more frequently if cooking is heavy. This assures the longest

possible oil life, imparts a better flavor to the product and minimizes flavor transfer.

c. Ensure oil-return lines are clear before turning off the filter pump and hang any flexible

lines up to drain. Solid shortening will solidify as it cools and clog the lines.

Ensure pick-up
tube emerges
through hole in
pan lid.

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