Quick bread/cake (cycle 6), Moist devils food cake, Yellow pound cake – GE 840081500 User Manual

Page 14: Banana-nut quick bread, Cornbread

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14

Quick Bread/Cake (Cycle 6)

1.

Measure ingredients into Bread Pan
in order listed.

2.

Insert Bread Pan into oven chamber,

with

∇

arrow on pan aligned with

arrow on oven chamber. Push down
to fully engage.

3.

Select Quick Bread/Cake (Cycle 6) and

press START/CANCEL.

4.

Halfway through mixing time, using

a rubber spatula, scrape down the
sides of the Bread Pan and Kneading
Paddle.

5.

When signal sounds and panel reads
END, press and hold START/CANCEL
until signal sounds. Using oven mitts,
remove Bread Pan from machine to a
cooling rack. After 10 minutes, turn
cake out onto a serving plate.

Moist Devils Food Cake

12-ounce can evaporated milk

1

⁄

2

cup vegetable oil

3 eggs
18-ounce package Devil’s Food cake mix

Set crust color to Light.

Yellow Pound Cake

1

1

⁄

3

cups water

1

⁄

3

cup vegetable oil

3 large eggs
3.4-ounce vanilla instant pudding mix
18-ounce package yellow cake mix

Banana-Nut Quick Bread

1 cup water

1

⁄

4

cup vegetable oil

2 eggs
14-ounce package banana quick bread mix

1

⁄

2

cup finely chopped nuts

Cornbread

2 eggs
1 cup milk

1

⁄

2

teaspoon bread machine yeast

2 8.5-ounce package corn muffin mix

Set crust color to Light.

840081500 ENv04 8/13/01 9:58 AM Page 14

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