John Lewis JLBIDO911 - Manual (Page 17)

Symbol Function Description
Low
temperature
cooking This function can be used for lean, tender pieces of meat and fish.
Defrost This function defrosts most foods faster than more conventional
methods. It is particularly suitable for delicate frozen foods which are
to be served cold e.g. cream filled gateaux, cakes covered with icings
or frostings, cheesecakes, biscuits, scones, etc.
Keep Warm This setting allows you to warm plates or keep warm pre-cooked
dishes prior to serving.
Base heat
finishing This function can be used to finish off dishes that may require extra
base heat or where base browning and crispiness are required for
pizzas or pies.
To fit the main oven
shelves
The shelves should be fitted with the straight
rods uppermost on the frame and the forms
towards the back of the oven.
Back of the oven
Frame
Straight Rods
To remove a shelf slide the shelf towards you
until the shelf stop is reached. Tilt shelf up at
the front so that the stops clear the side
supports. Lift shelf clear.
To install a shelf, reverse the above steps.
Each shelf position has an upper and lower
support wire, ensure the shelf is placed
between these two support wires.
Main oven grill
Warning! CAUTION: Accessible
parts may be hot when the grill is in
use. Young children should be kept
away.
The grill is a dual circuit grill which means that
the full area of the grill can be used, or for
economy purposes, the centre section only
can be used when cooking smaller quantities
of food.
Using main oven grill
• The oven must be switched on before
setting any cooking function or
programme.
• Press the Oven Select Button until the main
oven cavity indicator is illuminated.
• Press the Function selector until the
required setting is shown.
The grill settings are as follows: -
Centre grill area at full
power.
Full grill area at full
power.
• Wait 5 seconds until your choice is
confirmed. The temperature will
automatically set to 250°C.
• If you wish to alter the set temperature, you
may do so by pressing or until the required
temperature setting is reached.
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