Thermador CM301 User Manual
Page 14
CM Oven Care and Use Manual
Heating Modes available only in Single or Upper Ovens
The following illustrations give an overview of the heating activity with each mode setting. The
arrows represent the heat source for specific cooking modes.
MICROWAVE – The microwaves enter
through the plate in the top of the oven. Select
from ten power levels when microwaving.
COOKSMART™ – This mode combines
microwave settings and convection temperatures.
CookSmart settings cook in approximately one-
half the standard cooking time.
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MICROBROIL – The mode combines
microwave and broil settings. The intense heat
from the upper element gives excellent top
browning and microwaves shorten the total
cooking time. Best for tender meat and poultry
and fish that are more than 1
-1
/
4
inch thick.
Oven Features
Page 12