Binatone BM-1008 - Manual (Page 7)

7
ENGLISH
5. To activate the program, press START/STOP pad (4b).
Attention: After the program is activated, only START/
STOP pad (4b) will be operable.
6. To stop the operating program and/or to select some other pro-
gram, press and hold START/STOP pad (4b) for 2 or 3 seconds
until you hear a beep which will confirm that the program is
stopped.
7. If you are using BASIC (Main) program, the kneading process will
stop after 40 minutes from the start of the program, and a long
beep will sound. This is so that you can add additional ingredients.
Open the lid (1), add the extra ingredients (raisins, figs, dried apri-
cots, nuts), and close the lid (1).
8. At the end of the baking process, you will hear 10 beeps. Press
START/STOP pad (4b). The bread can be removed in 3-5 sec-
onds. If you do not press START/STOP pad (4b) at the end of
operation, the machine will automatically proceed to keep the
bread warm for 1 hour. After that, the machine will stop.
Note: During the baking process, steam may escape
through vents in the lid (1). This is normal.
9. To remove the bread, open the lid (1) and grasp the handle of the
bread pan (6) firmly, using oven gloves. Twist the bread pan (6)
counter-clockwise and remove it from the bread maker.
10.To release the bread, turn the bread pan (6) upside down and
shake it several times carefully.
Attention: The bread pan and the bread may be very hot.
Be careful and use oven gloves.
11.If the dough-kneading blade (7) comes out with the bread, re-
move it by using the hook (10). Insert the thin end of the hook (10)
into the hole in the blade (7), grip and remove the blade (7) care-
fully from the bread. Allow the bread to cool for about 15 to 20
minutes in order to prevent it from crumbling and from sticking to
the knife when slicing.
12.Unplug the machine if the use is over.
About the QUICK Program
(Quick Preparation)
“Quick” bread is made by using baking powder and soda which
activate when wet and heated. To make good bread, it is necessary to
place all the liquids at the bottom of the bread pan and to put dry
ingredients on top. During initial kneading, dry ingredients may accu-
mulate in the corners of the bread pan. If this happens, open the lid
(1) of the bread maker, collect these unmixed ingredients together
with a wooden or plastic spoon and add them to the dough.
Memory Function
If the power fails during the baking process, the memory function
will save the selected program and will store it for up to 15 minutes.
Then, after the power is restored, the machine will continue operating
according to the program set earlier. If the interruption in the
power supply exceeds 15 minutes, you will have to restart the
program.