Cooking, grilling & browning – AEG MC2665E-M User Manual

Page 177

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177

Programme charts

Roasts

1000

Micro

450 W

16-18

season to taste, place on the low rack,

10

(pork, veal,

Dual Grill

450 W

5-7*

turn over after *

lamb)

Micro

450 W

14-16

Dual Grill

450 W

4-6

1500

Micro

450 W

26-28

10

Dual Grill

450 W

5-8*

Micro

450 W

26-28

Dual Grill

450 W

4-5

Cooking, grilling & browning

Roast beef

1000

Micro

630 W

5-8

season to taste, place on the low rack,

10

(medium)

Dual Grill

630 W

8-10*

turn over after *

Dual Grill

630 W

3-5

1500

Micro

630 W

12-15

10

Dual Grill

630 W

12-15*

Dual Grill

630 W

4-6

Chicken legs

200

Dual Grill

450 W

6-7*

season to taste, place skin side down on

3

Grill

4-6

the high rack, turn over after *

Rump steaks

400

Grill

11-12* place on the high rack, turn over after *,

2 pieces, medium

Grill

6-8

season after grilling

Browning of

Grill

8-13

place dish on the low rack

gratin dishes

Cheese

1 piece

Micro

450 W

1

/

2

toast the bread and spread with butter,

toastie

Grill

5-6

top with a slice of cooked ham, a slice of

4 pieces

Micro

450 W

1

/

2

-1

pineapple and a slice of cheese

Grill

5-6

Frozen pizza

300

Micro

450 W

4-6

place on the low rack

Dual Grill

450 W

4-6

400

Micro

450 W

6-7

Dual Grill

450 W

5-7

Food

Quantity Setting

Power

Time

Method

Standing

-g-

-Level-

-Min-

time

-Min-

Broccoli

500

Micro

900 W

6-8

add 4 - 5 tbsps water, cover, stir

-

halfway through cooking

Peas

500

Micro

900 W

6-8

cover, add 4 - 5 tbsps water, stir

-

halfway through cooking

Carrots

500

Micro

900 W

9-11

cut into rings, add 4 - 5 tbsps water,

-

cover, stir halfway through cooking

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