Philips PerfectDraft Tireuse à bière domestique User Manual

Page 22

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Problem

Solution

The beer tastes bad.

Make sure you keep the appliance plugged in all the time. Once the keg

has been opened and is kept cool, the beer stays fresh for 30 days. Check

the expiry date on the keg before you install a new keg.
Always clean the tap unit and place a new tube into it when you install a

new keg.
Make sure you use clean glasses.

cooling
The temperature on the

display goes up.

Make sure that the doors are properly closed (see chapter ‘Preparing for

use’, section ‘Placing the keg into the appliance’).
During hot days, put the appliance in a cooler place.
Place the appliance in an environment with an ambient temperature

between 3°C and 32°C. Leave at least 10cm free space around the

appliance. Do not expose the appliance to direct sunlight.
Check if the fan outlet at the back of the appliance is free from dust

and/or other particles.

The appliance does not

chill the beer sufficiently

At an ambient temperature of 23°C, chilling the keg takes approximately

12-15 hours.
At higher ambient temperatures, chilling the keg takes longer. When

you use the appliance above 32°C, the beer temperature may rise

above 3°C. When the temperature decreases to below 32°C, the beer

temperature drops to 3°C again.
You can prechill the keg in upright position in the fridge for a while before

you install the keg.

Keg suppliers

If you need information about the keg or if you have a problem with your

keg, you can contact the supplier of the keg in your country.You will find

the phone numbers in the table below.

Country

Brand

Phone number

Web address

The Netherlands

Dommelsch

0800-0230367

www.dommelsch.nl

Hertog Jan

0800-0230375

www.hertogjan.nl

Jupiler

0800-0230945

www.jupiler.nl

Grolsch

0800-1591

www.grolsch.nl

Bavaria

0900-2282742 (Eur 0,10 p/m)

www.bavaria.nl

Belgium

Stella Artois

070-222918

www.stella-artois.be

Jupiler

070-222912

www.jupiler.be

Leffe

078 250 159

www.perfectdraft.

com

EnglisH

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