Set-up – Despatch RBC1-50 with Protocol Plus User Manual
Page 19

15
Set-up
1.
Select the location for installing your
oven.
2.
Install an exhaust stack from the
exhaust discharge stack to the outside of the building, if required.
•
If a round exhaust stack is used, a minimum area greater than the area of
the exhaust stack is required.
•
The flashing through the roof or wall must be capable of handling an
exhaust stack temperature up to 260
°
C (500
°
F).
•
All stacks must comply with state and local building codes to insure that
surrounding combustible surfaces are below 71
°
C (160
°
F).
•
Design the exhaust stack to limit the amount of restrictions to insure
proper airflow. If more than two (2) elbows are used in the stack, over all
airflow will be reduced.
a. The exhaust could be vented into a burn-in room atmosphere or
other exhaust system capable of handling the total rated heat
dissipation in:
HP
Fan
ion
Recirculat
KW
BTUH
2,500
KW
BTUH
3,412
KW
Ч
+
Ч
b. We recommend that the ovens be vented to the outside or to an
area that could use the heat. The maximum exhaust temperature
could reach the maximum operating temperature of the oven.
3.
Place oven on a bench top or directly on the floor. The oven must have a
minimum 2-inch clearance in the rear to provide proper ventilation. When placed
next to another cabinet, or next to another oven, a 3-inch clearance is required.
The doors will still open.
4.
Make sure oven is level and plumb; this will assure proper heat distribution and
operation of all mechanical components.
5.
The atmosphere where the oven is used should be clean, free of solvent vapors.
Good results depend on a clean workspace.
WARNING:
Do not use the oven in wet, corrosive or
explosive atmospheres.