Set-up – Despatch RBC1-50 with Protocol Plus User Manual

Page 19

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15

Set-up


1.

Select the location for installing your
oven.


2.

Install an exhaust stack from the
exhaust discharge stack to the outside of the building, if required.

If a round exhaust stack is used, a minimum area greater than the area of

the exhaust stack is required.

The flashing through the roof or wall must be capable of handling an

exhaust stack temperature up to 260

°

C (500

°

F).

All stacks must comply with state and local building codes to insure that

surrounding combustible surfaces are below 71

°

C (160

°

F).

Design the exhaust stack to limit the amount of restrictions to insure

proper airflow. If more than two (2) elbows are used in the stack, over all
airflow will be reduced.

a. The exhaust could be vented into a burn-in room atmosphere or

other exhaust system capable of handling the total rated heat
dissipation in:

HP

Fan

ion

Recirculat

KW

BTUH

2,500

KW

BTUH

3,412

KW

Ч

+

Ч

b. We recommend that the ovens be vented to the outside or to an

area that could use the heat. The maximum exhaust temperature
could reach the maximum operating temperature of the oven.


3.

Place oven on a bench top or directly on the floor. The oven must have a
minimum 2-inch clearance in the rear to provide proper ventilation. When placed
next to another cabinet, or next to another oven, a 3-inch clearance is required.
The doors will still open.


4.

Make sure oven is level and plumb; this will assure proper heat distribution and
operation of all mechanical components.

5.

The atmosphere where the oven is used should be clean, free of solvent vapors.
Good results depend on a clean workspace.

WARNING:
Do not use the oven in wet, corrosive or
explosive atmospheres.

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