Inserting the rack, Cleaning the rack, Special caution – Whirlpool SM988PES User Manual

Page 36

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Other operating hints

1. To double check settings while the oven is running:

• Touch the Command Pad for the setting you want to check. The instruction

programmed forthat pad will show on the display for 5 seconds. Then the
display returns to showing what the oven is doing.

2. To stop the oven while it is running:

• Open the door. The oven will stop. Restart the oven by closing the

door and touching START.

• Touch CANCEL All instructions will be erased. You must touch in new

instructions.

3.

If you touch two instructions into the same cycle, the second set of

instructions will cancel the first.

Bi-Ievel cooking rack

Use the metal Bi-Level Cooking Rack when cooking in more than one
container. The metal rack can be turned upside-down to help fit taller
containers on the bottom of the oven. See the MICRO MENUS® Cookbook
provided with your oven for examples of menus that can be cooked
using the Bi-Level Cooking Rack.

!

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First Position

Second Position

Note: Do not store the metal rack in the oven. Arcing and damage to the
oven can result if someone accidentally starts the oven.

36

Inserting the rack

• Insert the rack securely into the

rack supports on the side walls of

the oven. (First position)

• Turn rack upside-down when

using a taller container on the bot­

tom of the oven. (Second position)

• Do not

operate the oven with the

metal rack stored on the floor of

the oven. Damage to the interior
finish will result.

Cleaning the rack

• Wash by hand with a mild

detergent and a soft or nylon
scrub brush. Dry completely.

• Do not

use abrasive scrubbers

or cleansers.

Special caution

• Do

use hot pads when removing

rack from oven after cooking. It
may be hot.

• Do

put food in containers, then

place containers on rack.

• Do

use only when cooking foods

in more than one container.

• Do

use only in the microwave

oven.

• Do not use with browning dish.
• Do not

let food container touch

the top or side of the oven.

• Do not store rack in oven.
• Do not

cook foods directly on

rack without putting them in
containers first.

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