Kenwood SC102/2WH - Manual (Page 5)

THE CONTROL PANEL
Second Oven
Main Oven Circoflow system
a
U l l
STOP
A
u
T
o
lit
Grill
Whole grill
Centre section grill
Fan ‘on’ neon
Oven Light
Minute minder
Automatic timer
control settings
Cooking hours
Stop time
Auto display (some models)
Cooking display (some models)
Manual symbol
Automatic Symbol
Setting
THE HIGH SPEED GRILL
IMPORTANT: BEFORE USING THE
GRILL OPEN THE GRILL COMPART­
MENT DOOR AND LEAVE IT OPEN
DURING GRILLING.
The whole area of the grill can be used for
grilling and toasting larger quantities or the
centre section only for cooking smaller
quantities of food.
©
To operate the grill turn the grill control
clockwise from the off position. The grill
indicator neon will glow whilst the grill Is on.
In the Interests of safety, the main oven fan
and the fan on neon may come on. This
ensures that the controls remain at a safe
temperature. The fan may continue to
operate once the grill is switched off until
the controls are cool.
For grilling and toasting, the control should
normally be turned to 5 for initial pre­
heating of 2 minutes and then adjusted as
necessary. The pre-heating may be
increased to 6-9 minutes when flash grilling
blue, rare or medium steaks.
As this is a high speed grill, when grilling
fatty foods It is advisable to lower the
position of the food under the grill element
and/or reduce the setting after Initially
sealing the outside of the food, to help
prevent splashing of fat onto the grill
element.
When grilling, the grill pan is placed on the
shelf, ensuring that the cut out on the
underside of the handle bracket locates
over the front edge of the shelf.
The shelf is positioned on runners in the
grill compartment side panels, providing
alternative grilling positions. In addition,
there is a reversible grid within the pan.
When toasting bread, we suggest that the
top runner position is used with the grid In
either position. This is dependent on the
thickness and freshness of the bread and
the grid position must be adjusted to suit.
The grill door must be left open during
grilling.
The pan may be stored in this compartment
with the handle removed. When the second
oven is in use, the grill cannot be used.
Operation of the Whole
Grill