Ingenico ict220 - Manual (Page 26)

Page 25
1. At the READY prompt, press the MENU button twice. The
TOTALS option will be highlighted. Press the GREEN button
and the TOTALS menu will be displayed.
2. Use the arrow buttons to view the available options
and press the GREEN button when the End of Day option is
highlighted.
You will then be asked to swipe the Supervisor Card or
enter your Supervisor code.
3. Press the GREEN button to proceed.
Banking should be carried out at the end of each business day once the last customer has left the
premises. This is to make checking credits and reconciliation with your bank statements easier.
Please note: If your acquirer has set a cut-off time for end-of-day banking, please note the
following: To ensure that your statement totals balance, it is important that you carry out your
End-of-Day Banking before the cut-off time set by your acquirer. For information regarding these
times please contact Customer Services.
25. Waiter Totals
1. At the READY prompt, press the MENU button twice. The
TOTALS option will be highlighted. Press the GREEN button
and the TOTALS menu will be displayed.
2. Use the arrow buttons to view the available options and
press the GREEN button when the Waiter Totals option is
highlighted.
You will then be asked to swipe the Supervisor Card or
enter your Supervisor code.
3. Press the GREEN button to print the totals.
4. To reset the Waiter Totals press the GREEN button and
the totals will be reset. The terminal will now return to the
READY prompt.
26. End-of-Day Banking
SYSTEM MENU
Print Function Codes
Select Function
Totals
TOTALS MENU
Z-Totals
X-Totals
Waiter Totals
EFT
Print Waiter - Totals
Enter = YES Clear = NO
WAITER TOTALS
Reset Waiter - Totals?
Enter = YES Clear = NO
SYSTEM MENU
Print Function Codes
Select Function
Totals
TOTALS MENU
Z-Totals
X-Totals
End-of-Day Banking
EFT
End-of-Day Banking?
Enter=YES Clear=NO