Beurer DS 61 - Manual (Page 23)

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709 Light, bottom-fermented
(2.5 – 3.0 vol. % alcohol)
710 Liqueurs (30 vol. % alcohol)
711 Maize beer
(wheat beer, top-fermented)
712 Malt beer, malt drink
(0.04 – 0.6 vol. % alcohol)
713 Fruit brandy
(40 – 45 vol. % alcohol)
714 Ouzo (38 vol. % alcohol)
715 Pina Colada
716 Port
717 Red wine, heavy
718 Rum
719 Sangria
720 Sparkling wine, orange
721 Sparkling wine, white
(German sparkling wine)
722 Brandy (Cognac)
723 White wine
724 Full wheat beer, yeast-free
(5 vol. % alcohol)
725 Full wheat beer, yeast-containing
(5 vol. % alcohol)
726 Vermouth
727 Whisky
728 Vodka
Sweet Items
729 Maple syrup,
730 Meringue
731 Bonbons, hard caramels
732 Dessert sauce, fruit, ready-to-eat
733 Dessert sauce, chocolate,
ready-to-eat
734 Diabetic chocolates
735 Diabetic chocolate, full-fat
736 Diabetic chocolate, plain
737 Diabetic sweetener
738 Diet ice cream
739 Dominostein
(German chocolate cake)
740 Dresden Stollen, with marzipan
741 Ice cream
742 Ice cream, Neapolitan-type
743 Ice cream, chocolate
744 Ice cream, vanilla
745 Gingerbread cake
746 Peanut butter (puree)
747 Fondant
748 Frankfurt Crown Cake
749 Fruit custard, made of dry
product, ready-to-eat
750 Fruit ice cream
751 Fruit chews
752 Ambrosia, jelly, made of dry
product, ready-to-eat with water
753 Gelatine dessert (“jelly”),
ready-made product
754 Ring cake
755 Jelly babies
756 Honey (blossom honey)
757 Sugared pancake with raisins
758 Cocoa powder, slightly de-oiled
759 Licorice
760 Marzipan
761 Milk chocolate
762 Ice cream, at least 70 % milk
763 Chocolate marshmallow
764 Mousse au Chocolat
765 Nougat
766 Nut cake with icing
767 Nut nougat crème
768 Plum pudding
769 Cane sugar made from sugar
beets (brown sugar)
770 Red fruit compote, made of dry
product, ready-to-eat with water
771 Russian chocolate cheesecake
772 Chocolate / peanut bar
773 Chocolate / caramel bar
774 Chocolate / coconut bar
775 Chocolate-coated marshmallow
776 Chocolate, milk-free,
at least 40 % cocoa
777 Chocolate, white
778 Chocolate crème, made of dry
product, ready-to-eat
779 Chocolate buttons
780 Chocolate pudding, made of dry
product, ready-to-eat with milk
781 Soft Ice cream
782 Almond biscuit
783 Tiramisu
784 Vanilla, cream pudding, made
of dry product, ready-to-eat
with milk
785 Vanilla crème, made of dry
product, ready-to-eat
786 Vanilla sauce / custard, made of
dry product, ready-to-eat with
milk
787 Full-milk chocolate
788 Full-milk chocolate with
hazelnuts
789 Wine gums o. a.
790 Cinnamon biscuit
791 Lemon cake
792 Sugar (cane sugar, beet sugar)
Sauces and Dressings
793 Barbecue sauce
794 Béchamel sauce
795 Gravy
796 Gravy, light
797 Curry sauce
798 French dressing
799 Instant broth
800 Light sauce, thickened
801 Italian dressing
802 Hunter‘s sauce
803 Ketchup
804 Herbal butter sauce
805 Maggi seasoning sauce
806 Mango chutney
807 Mayonnaise dressing
808 Horseradish (tube)
809 Pepper cream sauce
810 Cream sauce
811 Salad mayonnaise
812 Sauce hollandaise
813 Sweet and sour sauce
814 Sauce for gyros meat,
dry product / powder form
815 Sauce for paprika goulash,
dry product / powder form
816 Sauce for marinated beef,
dry product / powder form
817 Mustard
818 Soy sauce
819 Thousand island dressing
820 Tomato puree
821 Tomato sauce,
traditional basic sauce
822 Tomato sauce, Italian
823 Vinaigrette
824 Zingara sauce
825 Onion sauce
Jams
826 Apple jelly
827 Orange jam
828 Apricot jam
829 Blackberry jam
830 Diabetic jam, with fructose jam
831 Diabetic jam, with sweetener /
fructose jam
832 Strawberry jam
833 Raspberry jam