Sunbeam EM8800 - Manual (Page 16)

It is possible to adjust the espresso machine
individually to suit your personal taste by
adjusting the grinding degree and the amount
of coffee beans to be ground.
Filling the coffee bean hopper
Note: Please ensure to fill the coffee bean
hopper only with coffee beans.
• Turn the hopper so that the arrow on the
base of the hopper is aligned with the
whole beans arrow. See figure 12.
• Open the lid of the hopper and fill with
fresh coffee beans. Then close the lid. See
figure 13.
Note: Make sure that no foreign matter, e.g.
stones or wood chips, get into the coffee
bean hopper as this can cause damage to the
grinding mechanism.
• Set the grinding degree. See figure 14.
Note: You may set the grinding degree of the
grinding mechanism by using the ‘coffee
grind’ lever. There are two ways in which the
grinding degree can be set. The first method
can only be used when filling the hopper
with beans for the first time and you simply
use the ‘coffee grind’ lever. Please note
that at this stage the grinding mechanism
is empty and at a standstill. At any other
time however, once the grinding mechanism
has been filled with beans you may only set
the grinding position during the grinding
procedure; otherwise the espresso machine
may be damaged.
Note: A medium grinding degree is factory set
on the Café Barista™.
14
Making an espresso with coffee
beans
Figure 12
Figure 13
Figure 14