Trouble d iagnosis – LG SXS GR-P257/L257 User Manual

Page 63

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2-6. Icing

TROUBLE

D

IAGNOSIS

-6
1-

Problems

Causes

Checks

Measures

Remarks

Icing in the

1) Bad circulation of cool air.

- Check the food is stored properly

- Be acquainted with how to use.

- Check the defrost

refrigerator

- Clogged intake port in the

(check discharge and intake port

- Sealing on connecting parts.

related parts if problem

compartment.

refrigerator compartment.

are clogged).

- Check the damper and replace

is caused by faulty

- Damper icing.

- Sealing is not good.

- Check icing on the surface of

it if it has defects.

defrosting.

- Pipe icing.

- Too much food is stored and clogs

baffle and cool air path (pipe) after

- Check defrost. (After forced

- Discharging

the discharge port.

dissembling the container box.

defrosting, check ice in the

pipe icing.

- Bad defrosting.

- Check icing at intake ports of

evaporator and pipes.)

freezer and refrigerator

compartment.

2) Faulty door or refrigerator

- Check gasket attached conditions.

- Correct the gasket attachment

- Replacement should

compartment.

- Check door assembly conditions.

conditions and replace it.

be done when it

- Faulty gasket.

- Door assembly and replacement.

cannot be repaired.

- Faulty assembly.

3) Overcooling in the refrigerator

- Check refrigerator compartment

- Replace faulty parts.

compartment.

is overcooled (when button

- Faulty damper in the refrigerator

pressed on "weak").

compartment.

- Check parts are faulty.

- Faulty MICOM (faulty sensor)

4) Bad defrosting

- Check frost on the evaporator

- Check parts related to defrosting.

- Moisture cannot frost

- Heater wire is cut.

after dissembling shroud and fan

- Check defrosting. (Check ice on the

on the evaporator but

- Defective defrost sensor.

grille.

evaporator and pipe.)

can be sucked into the

- Defrosing cycle.

- Check ice on intake port of freezer

refrigerator, being

and refrigerator compartment.

condensed and iced,

interferes with cool air

circulation, and

suppresses sublimation.

5) Customers are not familiar with

- Check food interferes with door

- Be acquainted with how to use.

this machine.

closing.

- Door opens.

- Check ice on the ceilings.

- High temperature, high moisture,

and high load.

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