Oster EXPRESSBAKE 102819 - Manual (Page 39)

Recipes I
Basic Setting Recipes
Basic Machine Stages
for the basic cycle you can expect the foliowing things
to happen as the timer counts down to zero.
At 3:00 The dough is kneaded for the first time. minutes)
At The dough begins to rise. (20 minutes)
At The dough is kneaded for the second time. minutes)
At The dough continues to rise. minutes)
At The dough is “punched down:’ seconds)
At The dough rises for the final time. minutes)
At 1:00 The bread begins to bake. (60 minutes)
At The bread is finished.
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