Installation, Final check and adjustments – Blodgett BC-20G User Manual

Page 14

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10

Installation

Final Check and adjustments

BEFORE SWITCHInG THE aPPLIanCE On
Before applying power to the unit for the first time, check

for the following conditions:
• The unit is level.
• All electrical safety provisions have been adhered

to and the electrical connections are correct.

• Water is connected, turned on and all of the connec-

tions are water tight.

• Grease filters are in their proper positions
• The transport cart is inserted into the cooking cavity.

When the cart is not inserted into the unit, water can

spill onto the floor causing it to become slippery. If

the door will not close properly, use the following

adjustment procedure.

• BC-20G only - Check gas fittings with leak detection

solution.

dOOR adJUSTMEnT
The hinges may be adjusted using the following proce-

dure:
1. Adjust the top hinge plate by loosening the three

mounting bolts on the top right corner of the unit.

2. Adjust the bottom hinge pin by loosening the mount-

ing bolt located under the bottom hinge plate on the

lower right corner of the oven.

3. Adjust the hinges so that the door back and the unit

face are parallel.

4. Tighten the bolts so that there is no further movement.
5. The adjustment is correct when the door closes

firmly and no steam leaks from the gasket.

The hinges can also be adjusted as follows:
1. Adjust the door catch by loosening the four mounting

screws located on the inside surface of the oven door.

2. The adjustment is correct when no steam leaks

from the gasket. DO NOT over compress the door

gasket. When closed the door should slightly com-

press the door gasket.

Oven

Door

Oven

Door

Figure 3

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