Alto-Shaam ASF-75G User Manual

Page 17

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Gas Fryer Operation & Care Manual • 16

O P E R A T I O N

NOTE:

Perform an initial Boil-Out to clean and

sanitize the fryer before operating. (See

page 13.)

1.

Service is to be performed by an authorized

Alto-Shaam service agent.

2.

Assure all local electrical codes, fire codes, and all

other requirements such as hood installation have

been met in the process of installation.

3.

Open front access door and insure drain valve is in the
“CLOSED”

position. The handle should be rotated

clockwise until it stops.

4.

Fill frypot with frying compound as indicated.

(

SEE ILLUSTRATION ON THE OIL

/

SHORTENING REQUIREMENTS PAGE

)

5.

The Master Power Switch is located behind the front

access door. Turn Master Power Switch “ON.

6.

Both “LED” displays on the control panel will indicate
“OFF”

when the Master Power Switch is initially

turned to the “ON” position.

7.

Press and hold the Power “ON” Key on the main

control panel for 3 seconds. Both “LED” displays on

the control panel will indicate actual oil temperature

or ambient room temperature. The bottom of

alpha/numeric display will indicate “MELT-CYCLE.

It is recommended to allow the fryer to complete the

"Melt Cycle" when using solid shortening; however, if

liquid shortening is used the "Melt Cycle" may be

bypassed by pressing Temperature Key

for 3 seconds.

8.

After fryer has reached the factory-set oil temperature

of 350°F (177°C) or the temperature set by the

operator, product can be fried.

9.

More detailed operating guidelines along with

information on presets and other options are located

within this manual.

10.

For fryer “Shutdown” press the Power Key on the

main control panel to the “OFF” position. Then turn

the Master Power Switch located behind the front

access door to the “OFF” position.

NOTE:

FOR YOUR PROTECTION the fryer is

furnished with a hi-limit safety shutoff that

will disengage the control if the oil

temperature in the frypot would ever exceed

432°F (222°C). In this event, the oil

temperature must be allowed to decrease to

375°F (191°C) before restarting the appliance.

After allowing the oil temperature to

decrease, open the front access door and

press the RESET BUTTON for a period of 3-

seconds to restart the control.

S T A R T U P & G E N E R A L O P E R A T I O N

D A N G E R

BEFORE STARTING THE
APPLIANCE, MAKE CERTAIN
YOU DO NOT DETECT THE
ODOR OF GAS.

IF THE ODOR OF GAS IS DETECTED:
• DO NOT attempt to light any appliance.
• DO NOT touch any electrical switches.
• Extinguish any open flame.
• Use a telephone OUTSIDE THE

PROPERTY & IMMEDIATELY
contact your gas supplier.

• If unable to contact your gas supplier,

contact the fire department.

W A R N I N G

BYPASSING THE "MELT-CYCLE" WHEN USING SOLID
SHORTENING CAN RESULT IN MAJOR EQUIPMENT
DAMAGE AND WILL VOID ALL WARRANTIES.

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