Alto-Shaam ASF-75G User Manual

Page 9

Advertising
background image

The Alto-Shaam open gas fryer has been set to operate
with either natural gas or propane as indicated on the
fryer identification name plate.

The appliance and its individual shutoff valve must be
disconnected from the gas supply piping system during any
pressure testing of that system at test pressures in excess of 1/2
psi. The appliance must be isolated from the gas supply piping
system by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test pressures
equal to or less than 1/2 psi.

NOTE:

Customer/installer must provide manual gas shut-
off valve in accordance with local code
requirements.

G A S P R E S S U R E C H A R T

The fryer has been factory adjusted according to
the gas type specified on the fryer identification
name plate.

GAS FRYER TECHNICAL SPECIFICATIONS

N a t u r a l G a s

Min. Connected Pressure

5.0" W.C.

1.2 kPa

Max. Connected Pressure

14.0" W.C.

3.5 kPa

Gas Consumption

120 CFM

Gross Thermal Output

120,000 Btu/hr

P ro p a n e G a s

Min. Connected Pressure

10.0" W.C.

2.5 kPa

Max. Connected Pressure

14.0" W.C.

3.5 kPa

Gas Consumption

48 CFM

Gross Thermal Output

120,000 Btu/hr

I N S TA L L AT I O N R E Q U I R E M E N T S

GAS CONNECTION

: 1/2

" NPT

CHECK PLUMBING CODES FOR PROPER SUPPLY LINE SIZING TO

ATTAIN MINIMUM BURNER MANIFOLD PRESSURE SHOWN

:

NATURAL GAS

: 5.0" W.C.

PROPANE GAS

: 10.0" W.C.

MAXIMUM INLET PRESSURE

: 14" W.C.

NOTE:

If a flexible gas line is used, it must be AGA

approved, commercial type and at least 3/4" I.D.

HOOD INSTALLATION IS REQUIRED

G A S S P E C I F I C AT I O N S

NATURAL GAS

PROPANE GAS

120,000 BTU/hr.

INPUT

120,000 BTU/hr.

INPUT

G A S S P E C I F I C A T I O N S

D A N G E R

CONNECTING TO THE WRONG GAS

SUPPLY COULD RESULT IN FIRE OR

AN EXPLOSION CAUSING SEVERE

INJURY AND PROPERTY DAMAGE.

W A R N I N G

TO AVOID SERIOUS PERSONAL
INJURY, installation of this appliance
must conform to local, state, and
national codes; the current edition of
the American National Standard
Z223.1, National Fuel Gas Code, and
all local municipal building codes. In
Canada, installation must be in
accordance with Standard CAN/CSA
B 149.1 and Installation Codes - Gas
Burning Appliances, and local codes.

I N S T A L L A T I O N

Gas Fryer Operation & Care Manual • 8

Advertising
This manual is related to the following products: