HOUNO Visual Cooking I CPE - Manual (Page 27)

KPE – ver. 1.20 – Sept. 2004
Cleaning of jet heads
The jet head should be dismounted and cleaned regularly according to how often the combi
steaming and ClimaOptima modes are used. The easiest way to clean the jet head is to let it soak in
scale remover. All ovens are supplied with an additional jet head.
If the oven is equipped with the automatic cleaning system, CombiClean, there will be two jet
heads. The additional jet head will be located to the right of or above the first one. This jet head
should also be checked/cleaned regularly.
Please note the position of the jet heads. The jet head for combi steaming/ClimaOptima should be
located horizontally with the notch facing upwards. The jet head for CombiClean should be located
horizontally with the notch facing downwards.
Exterior cleaning
Wash the oven cabinet on the outside with soapy water and dry with a soft and damp cloth.
After drying, apply HOUNÖ STEEL OIL (follow directions on the packaging). The steel oil is
available from your oven supplier (0.5 litre: part No. 045650 – 5 litres: part No. 045654) and is only
for external use.
Note! The exterior of the oven must never be flushed with a water hose or high-pressure cleaner as
this may damage the electronic components.
Cleaning of exhaust valve
The exhaust valve (steel plug that opens and closes the damper) should be checked once a week.
Remove the valve, clean thoroughly with a brush and detergent, rinse with water, dry, and fit again.
It is very important to avoid the forming of a layer of fat on the valve, as the fat might affect the
valve’s ability to function.