Merrychef eikon e5 - Manual (Page 6)

6 Quick Service Guide original instructions
Part Number 32Z3802 US Issue 3
SAFE
TY &
REGUL
ATIONS
1. Read this manual before using your oven.
2. As with all electrical appliances, it is wise to have the electrical
connections inspected at least once a year.
3. The oven interior, door seals should be cleaned frequently, following
the instructions described in the cleaning section, failure to do so
could possibly result in a hazardous situation.
4. Switch off the oven at the end of all the cooking sessions for that
day.
5. The oven should not be used to dry linen.
6. As with any cooking appliance, care should be taken to avoid
combustion of the items within the oven.
7. Food in combustible plastic or paper containers should be
transferred to a microwave/oven proof containers to avoid the
possibility of ignition.
PRECAUTIONS TO BE OBSERVED
If smoke is observed:
Switch off ●
Isolate from the electrical supply ●
Keep the door closed to stifle any flames ●
8. Items should be unwrapped when using convection and
combination functions.
9. Eggs in shells and whole hard-boiled eggs should not be heated in
the oven as they may explode.
10. Food with a skin, e.g. Potatoes, apples, sausages etc. should be
pierced before heating.
11. Food should not be heated in a completely sealed container as the
build-up of steam may cause it to explode.
12. Excess fat should be removed during ‘roasting’ and before lifting
heavy containers from the oven.
13. In the event of glass breaking or shattering within the oven, ensure
that food is totally free of glass particles. If in doubt, dispose of any
food that was in the oven at the time of the breakage.
14. DO NOT attempt to operate the oven with: object caught in door,
that does not close properly or damaged door, hinge, latch, sealing
surface or without food in the oven.