Catler ES 8012 - Manual (Page 49)

49 49
COFFEES TO TRY
CAFÉ MOCHA
A glass of textured milk laced with melted cocoa
or chocolate syrup and an espresso shot. Top
sprinkled with dark chocolate shavings.
ESPRESSO AFFOGATO
Totally irresistible, this sweet temptation is sim-
ply a single scoop of premium vanilla bean ice
cream, drenched in espresso and if desired, your
favourite liqueur. To create a sense of occasion,
serve ice cream in a martini glass with shots on
the side.
CON PANNA
Meaning ‘with cream’ this heart warmer is a chic
variation on old-fashioned Vienna Coff ee.
In a 90-120ml cup, dress a double shot of es-
presso with a dollop of fresh cream, whipped
until glossy. Dust with cinnamon and serve im-
mediately.