Sage Oracle BES980UK User Manual

Page 11

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PAge heAder.....

PAge heAder.....

oPErAtIng yoUr nEW APPLIAnCE

tamp Set
This function is for advanced use only.
Adjusting tamp parameters allows for fine

tuning of coffee tamping force & polishing

duration. Press SELECT dial to select Tamp

Force and rotate dial to select setting 1-9.

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

Press SELECT dial to confirm and begin

adjustment of the polishing time. Rotate

dial to select 2-7 seconds. Press SELECT

dial to set. Machine will beep once to

confirm settings.

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

Pre-Infusion
This function is for advanced use only.
Low pressure pre-infusion allows you to

control the pressure & duration of the

pre-infusion phase of the espresso

extraction. Press the SELECT dial to set.

The Pump Power setting will flash. Rotate

the SELECT dial to increase or decrease

the pre-infusion pressure. Press SELECT

dial to set and pre-infusion duration

(seconds) will flash. Rotate SELECT dial to

adjust. Press SELECT dial to set. Machine

will beep once to confirm settings.

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

Long Black Adjust
Sets both the espresso volume & the water

volume for all cup sizes and strengths.

Grind, dose & tamp the portafilter. Insert

the portafilter into the group head. Place

the appropriate cup under the portafilter

spouts. Press the SELECT dial to select

Long Black Adjust. Rotate the SELECT dial

to select the cup size & strength you want

to program.

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

SELECT

SELECT

SELECT

TEMP TEXTURE

TEMP TEXTURE

TEMP TEXTURE

oPErAtIng yoUr nEW APPLIAnCE

Press the SELECT dial to start the espresso

extraction. When required espresso volume

is extracted, press the SELECT dial to stop

espresso extraction. Hot water delivery will

commence immediately. Once required

water volume has been reached press

the SELECT dial to stop water delivery.

Machine will beep once to confirm settings.

notE

This has only programmed the

espresso volume & the water volume

for that particular cup/strength

combination. You will need to

repeat the above steps if you wish

to customise further cup/strength

combinations.

At any stage during programming, press

MENU|EXIT to return to STANDBY mode.

notE

The MENU|EXIT button is disabled

when the machine is in coffee making

or Hot Water mode.

dEfAULt SEttIngS

the machine has the following
default setting:

1.

Shot Temperature: 93˚C

2.

Low Pressure Pre-infusion:

PP60, PT7 seconds

3.

Milk Temperature: 60˚C

4.

Auto Start: OFF (8:00am)

5.

Auto Off: 1 Hour

6.

Clock: 12:00

AdVAnCEd fEAtUrES

These functions should only be accessed

by experienced users. See below for

information on how to reset all

default settings.
To access Advanced Features Menu, with

the machine turned OFF, press and hold

the 1 CUP button, then press and hold the

POWER button together for 3 seconds.

Rotate the SELECT dial to select feature.

Press SELECT dial to access feature

settings.
Press MENU|EXIT button at any time to

exit Advanced Features.

+

POWER

reset default Settings (rSEt):
Use this function to reset all programmable

values back to the default settings. rSET will

be displayed on the LCD. Press SELECT dial

to reset all settings to factory defaults.

+

POWER

Hrd3 will flash on screen. Machine is now in

Water Hardness mode. See below how to set.

descale (dESc):

Use this function to access the step by

step de-scale procedure. The current step

will be displayed on the GRIND LCD.

Refer to page 35 for procedure.

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