Oven utensils guide – Kenmore 88963 User Manual
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OVEN UTENSILS GUIDE
A variety of Utensils and Materials may be used for cooking in your microwave/conuection oven. For your
safety and to prevent damaging utensils and your oven, choose appropriate utensils and materials for each
cooking method. The list below is a general guide for you to select utensils and materials.
Material
Utensils
Microwave
Cooking
Micro/Convec
Cooking
Convection
Cooking
Ceramic & Glass
•Kenmore Ceramic Tray
^ OK
OK .
NO
Coming Ware
OK
OK
OK
Heat resistant Glass Ware
OK
OK
OK
Glass Ware vrith metal decoration
NO
NO
NO
Lead Glass
NO
NO
NO
Chira
Without metal decoration
OK
OK
OK
P Jttery
OK
OK
OK
Plastic
Regular Oven Heat proof Ware
OK
OK
OK
Plastic Wrap
OK
NO
NO
Metal
Metal Baking Pan
NO
”ok
OK
Aluminum Foil
'■ ■ OK
OK
OK
Paper
Cups, Plates, Towels
* OK
NO
NO
Waxed Paper
OK
NO
NO
Wood
NO
NO
NO
OK: Utensiis to
NO: Utensils to
use
avoid
NOTE: METAL RACK is provided for Whole Meal, Convection or Micro/Convec cooking. Remove Metal
Rack from oven when not being used for cooking..
' Ceramic Tray
The ceramic tray should be removed for Convection cooking, only. However the tray should
always be in the oven wheri either the Microwave or Micro/Convec cooking is used.
•* Metal Baking Pan
Limited use on the ceramic tray only for Micro/Convec cooking.
'
■ ’‘Aluminum Foil
For shielding purposes only when Microwave cooking is used
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