3rd step, 4th step – XLT XD-9004E User Manual
Page 112
Customer Signature:
Date:
I&O Manual presented to store operator:
Yes
No
Ovens ran for 30 min:
Yes
No
Air-born contaminates:
Flour
Cornmeal
Grease Other _________________________________
On-Site dough prep:
Yes
No
Test cook performed:
Yes
No
Thin Crust
Thick Crust
Pan
Screen
Other Product: ____________________________
Oven Initial Start-up Checklist - Remove & Return to XLT Ovens
3rd step
:
Place all control boxes in service position and document settings, remove blue tag from
inside control box and connect switch to wire harness. Start each oven and complete form below.
Top Oven
Verify Existing Serial #
N/A
Model #: __________________________________
Serial #: __________________________________
Front Belt Speed: _______min ______sec
Back Belt Speed: _______min ______sec
N/A
Proper Belt Tension:
Yes
No
Conveyor Belt Direction:
L to R
R to L
Set Point Temp: Left ________ Right _________
Fingers in proper location:
Yes
No
Fire Suppression Installed:
Yes
No
Right Burner:
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA
Left Burner:
2B Ovens Only
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA
4th step
: Record dynamic pressure with all the gas appliances running.
Inlet Pressures: Dynamic: _______ Is WC within 6-14” WC
Yes
No, contact store owner to adjust. ____Initial
Middle Oven
Verify Existing Serial #
N/A
Model #: __________________________________
Serial #: __________________________________
Front Belt Speed: _______min ______sec
Back Belt Speed: _______min ______sec
N/A
Proper Belt Tension:
Yes
No
Conveyor Belt Direction:
L to R
R to L
Set Point Temp: Left ________ Right _________
Fingers in proper location:
Yes
No
Fire Suppression Installed:
Yes
No
Right Burner:
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA
Left Burner:
2B Ovens Only
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA
Bottom Oven
Verify Existing Serial #
N/A
Model #: __________________________________
Serial #: __________________________________
Front Belt Speed: _______min ______sec
Back Belt Speed: _______min ______sec
N/A
Proper Belt Tension:
Yes
No
Conveyor Belt Direction:
L to R
R to L
Set Point Temp: Left ________ Right _________
Fingers in proper location:
Yes
No
Fire Suppression Installed:
Yes
No
Right Burner:
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA
Left Burner:
2B Ovens Only
Shutter Setting:
High Bias: ___________ Low Bias: ___________
Flame Sense µA