AEG BY9314001M - Manual (Page 7)

Grill- / Roasting pan
To bake and roast or as a pan to collect
fat.
Trivet
• For roasting and grilling.
Use the trivet only with the
Grill- / roasting pan.
Core temperature sensor
To measure how far the food is cooked.
Steam set
One unperforated and one perforated
food container.
The steam set drains the condensing wa-
ter away from the food during steam
cooking. Use it to prepare food that
should not be in the water during the
cooking (e.g. vegetables, pieces of fish,
chicken breast). The set is not suitable
for food that needs to soak in the water
(e.g. rice, polenta, pasta).
Sponge
For absorbing the remaining water from
the steam generator.
4. BEFORE FIRST USE
WARNING!
Refer to the Safety chapters. 4.1 Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
ENGLISH
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