Wilbur Curtis THERMOPRO – CLEANING - Manual

Cleaning the ThermoPro Brewer.…
To ensure the highest quality, best tasting coffee, your ThermoPro
brewer and the servers must be cleaned daily after the last batch.
Regular cleaning and preventive maintenance is essential in keeping
your coffee brewer looking and working like new.
CAUTION – Do not use cleansers, bleach liquids, powders or any other
substance containing chlorine. These products promote corrosion and
will pit the stainless steel. USE OF THESE PRODUCTS WILL VOID
THE WARRANTY.
THERMOPRO – CLEANING INSTRUCTIONS
1. Wipe exterior surfaces with a damp cloth, removing spills
and debris.
2. Slide the brewcone out and
clean it. Thoroughly soap the
sprayhead area with a mild
detergent solution.
3. Rinse and dry the brewcone
and sprayhead area.
4. Drain drip trays of coffee.
5. Dry the tray.
6. Turn on the unit at the front
control panel.
WEEKLY CLEANING
DAILY CLEANING INSTRUCTIONS
1. Turn off unit at the power switch, behind the unit. Allow
the brewer to cool.
2. Clean the sprayhead and dome plate area.
a. Remove the sprayhead, unscrewing counterclockwise
from the domeplate.
b. Open the sprayhead with a thin bladed screwdriver and
clean inside.
c. Thoroughly clean and rinse the domeplate area.
d. Clean the brewcone rails with a brush soaked with
detergent. Rinse, then dry the area.
3. Assemble and attach the sprayhead.