Defrosting, Meat, Butter, pieces of layer cake, cottage cheese – AEG 840E User Manual

Page 42: Fruit, Ready-cooked dishes

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■ Defrosting

Microwave

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Basically the 3rd level from above should be used as the shelf level.

Defrosting

Meat:

Place the frozen, unpacked meat on an inverted plate in a glass or
poroelain oontainer so that the meat juice can freely drip.

Turn during the defrosting time. Cover already defrosted areas

with small pieces of aluminium foil.

Important: During microwave operation, aluminium foil must have a

distance of at ieast 2 cm to the cooking space/door.

Keep foii pieces at least 2 cm away from the cooking space walls

and door. When the defrosting time has elapsed, the pieces of meat,

depending on quaiity, need a differentiy iong standing time.

Butter, pieces of layer cake, cottage cheese:
Remove aluminium packing foil beforehand.
Do not fully defrost in the appliance. Allow the food to attemperate
outside (e.g. for pieces of layer cake and cottage cheese, for
30 minutes to 1 hour depending on quantity).

Fruit:

Carefully turn or stir during the defrosting time.

Ready-cooked dishes:

Never place any aluminium bowls on the grid.
Defrost ready-cooked dishes on porcelain or glass plate. Cover

when defrosting and heat.

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