AEG 840E - Manual (Page 43)

Food to be
detrosted Quantity Tips/remarks Setting Time
min.
Standing
time
min.
Meat per piece 500 g Turn twice, cover
fatty areas with
aluminium foil
10-12 20
Steak 200 g Turn once
[t]
4- 5 5-10
Mincemeat 500 g Divide mincemeat
after 1st half of
defrosting, placing
inside pieces
outside
ffl 8-10 10-12
Poultry 1000 g Turn, cover
drumsticks with
aluminium foil
[t] 20-30 15-20
Fish fillet 400 g Cover
[S 8- 9 10-12
Strawberries,
damsons,
cherries,
red-currants,
apricots, etc.
500 g Cover 10-12 10-15
Raspberries 250 g Cover, stir once ffi ■ 7- 8 5-10
Defrosting
table
95